Last day of Grand Opening Jakarta Culinary Festival 2012, I came on
sunday. In Garuda Indonesia lounge I saw stand of William Wongso so I
visited that stand and take a look what William Wongso have and I found
Rendang made by him, I asked the price first and I am impressive of the
price, it is so affordable. So I bought it. It is vacuum pack so if you
want to gift to your friend who live aboard you could bring it to them.
It could be best consume til couple of months.