When I go to PIK usually brain recall that the place for enjoying ramen and bubble. We knew there are so many ramen and bubble there. But when I invited to Hawaiian Bistro, I have a question that where it is? PIK? I surprise there is another food category beside ramen and bubble. Hawaiian Food is kinda new thing to me. I never eat Hawaiian Food and I only knew a limited food really taste being Hawaiian. So better than you confused, you could check out what is Hawaiian Bistro is
Showing posts with label Dessert. Show all posts
Showing posts with label Dessert. Show all posts
Tuesday, 30 July 2013
Thursday, 16 May 2013
Djournal Coffee
Djournal Coffee is new coffee shop in town. Just open some coffee shop in this year, doesn't mean that Djournal Coffee doesn't have any experience to served great coffee. They have a unique ways to served coffee. If you are coffee lover, might be you will be understand there are many filters use to make great after taste coffee and aroma. But as I am not really into coffee, but at least I drink coffee once a week, I really happy that I have anymore choice to enjoy my time with a cup of tea.
Djournal Coffee is one of store under Ismaya Group. Ismaya Group is one of the biggest group in Food and Beverage in Indonesia. They build their own brand and create value of their brand. It is because Djournal Coffee under Ismaya Group, they have nice ambient and nice place to hang out, also they make you curious what they have in Djournal Coffee, it makes you have a reason to visit them.
Wednesday, 15 May 2013
Contemporary French Dessert : Garcon Bistro Bar Patisserie
After tired had window shopping in Senayan City and we crossed to Plaza Senayan, we thought we need to took time to had another chit chat and to straighten our leg muscle by sat in Garcon. My friend Octa said Garcon is famous with their dessert, so I kinda curious that what is Garcon speciality look like. When I walked in, they served so many yummy dessert til I have to finger licking because they have so many pretty and cute dessert to tried.
Monday, 13 May 2013
White European Asparagus Affair by Scusa - Intercontinental Jakarta
In the middle of April til June, it is asparagus season especially white asparagus. We are Indonesian people known white asparagus is only the one which is available in can. Actually, white asparagus is available in fresh condition like the others vegetable. To celebrate asparagus season, InterContinental Jakarta served this special season in delight palate for lunch or dinner in Scusa and Bacchus.
As we know Scusa is one of the best western restaurant in Jakarta, especially in this special season Chef Gary Palm as Excecutive Chef and Chef Wawan Barito as Chef De Cuisine of Sucesa created special menu using white asparagus ingredients, such as creamy white asparagus soup with parmigiano reggiano fritters, white asparagus risotto with pramesan and truffle scented, beef tenderloin with melted gorgonzola, grilled white asparagus, creamy baked potatoes and tarragon bearnaise sauce.
Monday, 6 May 2013
Hong Tang
I'm kind of person who sometimes eat food start from appetiser, main course and dessert. Maybe I could skip the appetiser but I don't think so I could skip dessert because I am sweet tooth. Since I have sugar craving more than savoury craving, long time I heard yummy Taiwanese dessert called Sweet Poetry from Anak Jajan. But unfortunately I don't really familiar with Muara Karang area, until Sweet Poetry change their brand name become Hong Tang and open their store in PIK, so couple of weeks ago I went there. Before I went to Hong Tang, I don't have any idea what is Taiwanese dessert look like, til I come there and taste it, I really love it so much.
Thursday, 21 March 2013
BlackBall : New Dessert in Town
Welcome to new dessert in town, that is BlackBall. Before they opened their store, so many I passed by their store and I kinda curious what dessert they will serve. Is it same like the phenomenal and everlasting dessert Honey Moon Dessert or are they look like Hong Tang? I don't know, I don't have any preference. So when I've got any chance after Bakerzin Cooking Class by Groupon me with Aline, Tikka and Mulie went there to try them. Let's seek out what BlackBall has!
Tuesday, 6 November 2012
Sam & Jolly Cafe
After went to church, last week in Saturday night, I went to Central Park to hangout with my sister. We had our dinner in Kamikaze and window shopping. After that I thought I want something sweet as dessert. I got an idea why don't I try Sams and Jolly, new restaurant under Sour Sally as the pioneer of frozen yoghurt in Indonesia. I thought maybe they have many unique dessert to try. I steeped my foot to Sams and Jolly. Luckily me, I came there as the last order. If I was little bit late to came to Sams and Jolly maybe I could not taste their unique food. So here's what we had.
Tuesday, 23 October 2012
Mille Crepe in Pancious Pancake House
It is too early to back home after attended Job Fair in Gatot Subroto street, I asked my friend Bella to occupied me had culinary trip. It was unplanned culinary trip. The first place pop up in my mind was Plaza Indonesia, but I came there twice or third in that week, so I change my direction to Pacific Place. With taxi, on 10 am we reached Pacific Place. I am rarely come here, they have many new place to visit. So first I stepped my foot to Pancious.
Labels:
Dessert,
EX Plaza Indonesia,
Jakarta,
Jakarta Barat,
Jakarta Selatan,
Jakarta Utara,
Mall Kelapa Gading,
Mall Taman Anggrek,
Pacific Place,
Pancake,
Senayan City,
Snack,
Sweetness,
Western Food
Saturday, 6 October 2012
B-Side Wakai
After ate in Zenbu : House of Mozaru, I moved to dessert place in B-side Wakai. It is new place in Plaza Indonesia. It is literally small cafe beside Wakai the clothing store. I heard that many people really loves their baked mochi, so I asked Cindy to have dessert in B-Side Wakai.
B-side Wakai is small tiny cafe, they only couple of seat. The decoration is so japanesse, they used wood, sofa and in the left side when you entered B-Side Wakai, they have big cold storage to chill the drink. It is quite nice place to hangout after you shop in the next store.
Thursday, 6 September 2012
First Love Cake Patisserie : The Thousand Layer Cake
First Love Cake Patisserie is one of biggest mille crepe supplier in Jakarta. At first, mille crepe is come from France it made from japanesse who live in France and named as mille crepe, but mille crepe is more popular in Asia such Japan, Taiwan, Koreo, Hongkong and many more. Now, First Love Cake also available in Jakarta. If you go to Plaza Indonesia, you will find First Love Cake kiosk there, even it is little tiny kiosk, but the marketing said they usually sell more than 100 pan a day, so many right. But unfortunately, in Plaza Indonesia, First Love Cake doesn't sell per piece mille crepe you have to buy 1 pan of mille crepe. But, don't worry, they supply in many cafe surround Jakarta, such Dante Coffee, Noodle Cafe, Kitchenette, B-Side Kawai and many more, so if you want to buy per piece you could go to that cafe or resto. As the biggest supplier mille crepe, First Love Cake available in many flavor such as original, green tea, oreo, coffee, blueberry.
Labels:
Cake,
Dessert,
Jakarta,
Jakarta Pusat,
Mille crepe,
Pluit
Tuesday, 14 August 2012
Ninety Nine : Dessert Time
After I ate Mr Curry in Grand Indonesia, Me, Vina, Anitya and Cella have dessert in Ninety Nine. Since my last visit in Ninety Nine, I visited Ninety Nine in Pessangrahan, so this is my first time visiting Ninety Nine in Grand Indonesia. Ninety Nine in Grand Indonesia is located in basement, but it doesn't make Ninety Nine looks messy, but Ninety Nine still charming and great like usual.
Friday, 3 August 2012
UPDATE 03/08/2012 The Best Red Velvet in Jakarta
Red velvet is one of hype food in Jakarta, beside rainbow cake. But in this post I want to share my red velvet hunting journey to you. It will be a recommendation for people who are not find the best red velvet for them. So enjoy!
Form : Cake
Topping : Raspberry fruit
Frosting : General creme frosting
Texture : To moist, little bit to wet
Structure : Light
Layers : 6
Sweet level : Less sweet
Colour made from :
Price : Rp. 34,000,-/slice
Delivery :
How to get : Jl. Pesanggrahan no. 2 Jakarta Barat
Note : They said it is raspberry red velvet cake, so the cake is little bit sour
Form : Cake
Topping : Caramalize nut
Frosting : Creme chesse
Texture : Moist inside
Structure : Bold and heavy
Layers : 4
Sweet level : It is ok for me
Colour made from:
Price : Rp. 50,000,-/slice
How to get : Plaza Senayan Courtyard, Ground Floor
Jalan Asia Afrika No. 8. Jakarta
Note : This is one of my favorite red velvet, you have to try this red velvet :)
Wednesday, 11 July 2012
Island Creamery : Ice Cream Heaven
Island Creamery is symbolise what the brand said. I feel like in the land of creamery which is full of cake, ice cream, soda float, blended milkshake, also they have burger and coffee. Island Creamery is come from Singapore. In Indonesia their outlet is in Flavor Bliss Alam Sutera. They have two area. One in the outdoor area and the other one is indoor area. But since it is sunny hot day, so I picked to seated in indoor. I visited in brunch time, so I wanted to have sweet temptation.
Sunday, 8 July 2012
The Harvest : Patissier and Chocolatier
The Harvest is patissier and chocolate place. The Harvest established in 2004, they became the first specialised European style pastry shop in Indonesia. Now they have many outlet in Jakarta, Bandung and Surabaya. They many kinds of cake and pastries, chocolaties and pralines, ice cream, also bread, etc. The Harvest have style hotel in every single part of The Harvest start from the packaging, the presentation, the cake style, etc.
Thursday, 24 May 2012
Pisang Ijo Genit
Arround last week I received tasting box from @sedapur. They sent me Pisang Ijo Genit, Bed Hair Guy Onigiri and Pempek Emak. All the tasting box is really yummy.
For pisang ijo genit. This is my first time tasting pisang ijo. So I am little bit worried I don't like the pisang ijo. But when I opened the box and slice the banana. It smell good. Also the pisang ijo looks yummy after combine with coconut milk, syrup, and condescend milk. Also don't forget to put some ice.
Tuesday, 8 May 2012
Es Sari Salju 899
Who doesn't know es salju. But still you know don't who is the best es salju in town. Es Sari Salju 899 exist since I was a little girl in Pasar Atom Pasar Baru. Everytime I visit Pasar Baru, I would love to come to Es Sari Salju 899. When I was a little girl es sari salju doesn't has cute stand like nowadays. Also es sari salju had not no name, I only know the es salju near the escalator. Then couple year ago, the owner make brand name to es salju.
Sunday, 6 May 2012
Minilovebites Cupcake
Maybe it is not first time you hear minilovebites. They are quite famous in cupcake industry. But little bit late, I just tried them couple week ago. Same like Misu, I come in City Walk coz I attend seminar there. There is minilovebites stand on there. So I buy many cupcakes to taste how good minilovebites.
Minilovebite has many flavour but the famous flavour they have are red velvet cake, double choco, and green tea. So I bought 2 of their favourite cupcakes.
Then I tried their red velvet cupcake. I like it so much, it is different with green tea cupcake. The red velvet cupcake is good, the texture so nice, it is moist, and soft also the creme cheese frosting is great. I like it. Then for vanilla chocolate chip cupcake, It is great. The choco chips make it great also I could taste the vanilla then the frosting is good too. For the sweet level, it is enough for me.
Green Tea Cupcake 20,000
Misu : It's TiraMISU in a cup
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| Original Misu Rp.13,500,- Matcha Misu Rp.14,000,- |
This is Misu an online Tiramissu shop. Last month I came in seminar and found there is stand Misu in there. Coz I am curious and interesting what is Misu. then I buy 2 Misu. Misu is Tiramisu cup which is regularly selling online. I like Misu from their packaging, they are so bright with yellow colour in cup also brochure. Also the misu taste is make you addicted.
Friday, 27 April 2012
Gardu Jati Hawker Food Bandung
Gardu Jati Street, who doesn't know it. This street is full of food, also famous with Hotel Trio. This street has many kind of food, start from snack until main course, you only have to picked, but be careful. Not all food is delicious, so I will suggest you the best place to buy delicious food
First is warna warni ronde, this is not like hawker food who sell wedang ronde, the specialities bandung's food. They are in the building and the place is comfy with many chair and table. Warna Warni Ronde is little bit different with others wedang ronde, coz they served the wedang ronde soup with soy milk. Also if you don't like soy milk, you could try the wedang ronde with white sugar soup. Both of them is delicious.
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Wedang Ronde with soy milk soup Rp.16,275,-
Wedang Ronde with white sugar Rp.12,600,-
|
Labels:
Bandung,
Dessert,
Gardu Jati,
Hawker food,
Kuo Tie,
Linggar Jati,
Ronde
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