Who doesn't know Fish n Co. Their fish n chips really famous in Jakarta. Their first outlet opened in Singapore, then spread out to Middle East, Malaysia, Australia, China, Filiphino, Indonesia. Fish n co is pioneer of western seafood in the pan, so many people called seafood in a pan.
For this food gathering, they served us many kind of food and beverages. As an opening, they served us their signature ice bomber, which is really big glass so you can sharing with 2 or 3 of your friend. They have 4 flavour ice bomber. There are mermaid freeze, jungle freeze, sharkie freeze and see monkey freeze. In this food gathering I have tasted their see monkey, sharkie freeze and jungle freeze. My favorite is sharkie freeze. Sharkie freeze their ice bomber signature in Fish n Co and it is consist of passion fruit so it is fresh and sweet.
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Ice Bomber Rp.39,000,-
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Then the appetizer, they served starter platter which are consist of nibbles nachos, fried calamary, fish nugget and prawn fritters with mango vinaigrette, tomato salsa, and tar-tar sauce. I like the mango viaigrette so fresh and sweet.
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Starter Platter Rp.99,000,-
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Then the fish n chips. I had chance to taste, two style of fish n chips. The first is Philadelphia fish n chips and the second is New York fish n chips. I do like their New York fish n chips. The new york fish n chips contain mozarella cheese. So the cheese melting in your mouth
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| Philadelphia Fish n Chips Rp.79,000,- |
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New York Fish n Chips Rp.79,000,-
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Also the seafood platter for 2. It is a big size of platter so we share together. The seafood plater consist of fish, calamari, black tiger prawns, and mussels served with rice. I forget what this rice called but it is really delicious. I like it so much. Then the prawn so fresh and all the ingredient are great.
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Seafood Platter For Rp.235,000,-
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As dessert, fish n co served us 3 kinds of dessert. Fish ice bomber. It is consist of 2 layer ice cream cake. The first layer is vanilla ice cream, and the second is blueberry. It is so fresh. I like the nut topping. It is so yummy.
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| Ice Bomber Rp.35,000,- |
Then panna cotta. This is my first time tried panna cotta. I called panna cotta as a dancing puding, since their structure really soft. It is so yummy. The panna cotta has vanilla flavour and the sauce is raspberry sauce. It is really fresh. For me if I ate the panna cotta without the sauce it will be something missing. Even the sauce little bit sour, but it is great combination with the panna cotta.
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| Panna Cotta Rp.35,000,- |
Then the last hot fudge chocolate cake. It is combination between hot and cold. The cake is warm and the ice cream is cold. It is so bold and yummy. You will addict with this.
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Hot Fudge Chocolate Cake Rp.35,000,-
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Also for this food tasting, I got hand pieces.
So thank you for invited me to fish n co. I am so glad could taste your fish n chips also the other. If you want to visit fish n co. They have many outlet in Jakarta and Surabaya.
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Mal Taman Anggrek (MTA)
Level 4 Unit 419
Jl. Let. Jend. S. Parman Kav. 21
Tel: 021 – 5699 8575
Cilandak Town Square (CITOS)
1st Floor 140-142, Jl. T. B. Simpatupang
Jakarta 12430
Jakarta 12430
Tel: 021 - 7592 0345
Pondok Indah Mall 2 (PIM2)
3rd Floor #349
Metro Pondok Indah Jakarta Selatan
Tel: 021 – 7592 0778
EX-Plaza Indonesia
1st Floor No. 40
Jl. M. H Thamrin Kav 28-30
Jakarta Pusat
Tel: 021 – 391 7429
Pacific Place
Level 4-49 & 4-51
Jl. Jend. Sudirman Kav. 52-53
Jakarta Selatan 12190
Tel: 021 - 5797 3162
Gandaria City
Main street ground floor Unit MG 36 & S 36
Jl. Sultan Iskandar Muda
Jakarta Selatan 12240
Tel: 021 – 29053205
Living World (Alam Sutera)
Ground floor Unit G – 25
Jl. Alam Sutera Boulevard Kav. 21
Tangerang, Banten
Tel: 021 – 29239452
Emporium Pluit Mall
Ground floor Unit G – 39
Jl. Pluit Selatan Raya
Jakarta Utara 14440
Tel: 021 – 29071900
#DGF – 206 & 2-7
Jl. Boulevard Raya Gading Serpong
Kelapa Dua – Tangerang
Tel: 021 – 29310491
Surabaya Town Square (SUTOS)
P03 & P05
Jl.Adityawarman no.55
Surabaya 60242
Tel: 031- 563 1972
Tunjungan Plaza 3
LG floor Unit 42 – 48
Jl. Basuki Rahmat 8 – 12
Surabaya 60261
Tel: 031 – 534 6305
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